Welcome to the Delaware Tech library resources subject guide for Culinary Arts. Here you will find information resources compiled by Delaware Tech Library staff to assist you with your research.
This is a guide for creating a reference list using the APA format. The explanations and formats used in this guide are based on the APA style manual, Publication Manual of the American Psychological Association, 7th edition. Check your Delaware Tech library for holdings information. For more information on creating a reference list, please refer to chapters 8, 9, 10 and 11 of the APA Manual or see your campus librarian or writing center.
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